Saturday morning started with mount climbing.
The breakfast of the day is in Sri Petaling at 11am to 2.30pm. It lasted for hours because my friend Billy and I were busy chit chatting. It has been a long time since we last met. The brunch of the day...
1) A variety of Dim sum with
2) Chinese tea
The tea was enjoying as we sat there and enjoy the moment while sipping tea under the shades of the trees.
Four to five hours later is dinner. Aunt Elaine decided not to cook dinner today so she bought home "Nasi Kukus" (Direct translated: steam rice). The steam rice taste good. The rice unlike others was not sticky and it was still warm. The content of "Nasi kukus" was not only the rice, it also have got a chicken drumstick, cucumber, nuts and some sambal sauce. "Nasi Kukus" is quite similar to a local Malaysian dish name "Nasi Lemak" but the difference between them is that "Nasi Lemak" has egg and "Nasi kukus" none.
Late in the evening at about eight to nine, I late some supper. Among the food consume includes...
1) A bowl of soup "Cashew nuts with chicken"
2) Lo Hon Ko herbal tea
3) "Egg tea" also known as "Kai Tan Cha" in Cantonese.
I think I had a lot to eat today. So worry that I'm going fat.
** Please god don't make me fat.
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2 comments:
lol....tat day u talk so much about me,why not post it here oso wor...haha
This is under "eat book" ma... It is to record the food I take daily and a little of the day's information...
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